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18 October 2008

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Comments

Larry P.

"It may not be the coolest thing in the world to most"

Maybe not, but it's way up there close to the top for me. I think I'm going to have to add it to the "things to do that Chad has done" list. I already did your tootsie roll bbq sauce, loved that one.

Jacob

No, I'd have to say it's about the coolest thing ever. Sure, it doesn't have the panache of some of the more wild techniques, but come on; cat fish wrapped with chicken skin, put on a bone so no utensils are required and deep fried. The genius is in it's simplicity.

foodplayer

I'm not a huge fan of catfish (please don't hurt/hate me), but these would make me an instant convert.
What's up with mustard and white beans?

david

very clever.....something urks me about saving your old chicken bones after eating them during halftime of a football game though.... its just the way you worded it.. very clever, i think there can be many ideas sparked off of this.

chadzilla

Thanks, everyone.
Just for the record, David. I only suggest using 'eaten' bones if you are the one eating the end result... I would definitely not serve someone chicken bones that I munched on.
Linda, I respect your dislike of catfish. For me it's the best fish in the world, but only when it is fished from the south Louisiana bayous and lakes. Something about that perfect muddy water that makes the most flavorable pre-marinade for the fillets. I guess it's just in my blood. The same goes for the white beans with yellow mustard. It is a total coonass thing. Just try it. A nice plate of white beans with rice and squirt some French's yellow over the top, mix, and eat. I've never convinced anyone to try it that hasn't loved it.

syoung68

Coon asses do some crazy shit. I have a cousin that not only puts mustard on white beans, but mayo on red bean and rice.

Chad, being a fellow Louisiana boy, I think this IS genius. I want to eat 50 of these.

Lori

Sorry, but this is very-very perverse. I feel the dead, the perverse dead. Cruel, sad, unbelievable food. I'am sad. Sorry.

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