collaboration

This week's Paradigm dinner is shaping up to be a lot of fun.  Chris Windus will be joining us and driving down from Orlando with some goodies.  We have all been collaborating on the menu via email for the past week.  Many of the dishes are riffs on old flavor combinations.  Another good friend will be hanging out in our kitchen as opposed to the table (which I believe more cuisine enthusiasts should do... whenever I sit in the dining room it helps to boosts my overall perspective for cooking and the reverse should hold true as well).  All reservations are bought out by a previous diner and the energy is already building.